Well my friends, it is time for Christmas Cookie Week around these parts.
I got the recipe for these cookies - Double Ginger Chocolate Cookies - from a colleague who brought them in to work to share with everyone (don't you love colleagues like that). I couldn't believe how gingery they tasted - they are actually so gingery they take you by surprise. It's kind of a nice change from the usual cookies.
I modified the recipe to accommodate my tastes and I added chocolate chips - because everything tastes better with chocolate. I really think they should be called Double Delicious Double Ginger Chocolate Cookies.
Ingredients:
2 1/4 cups all-purpose flour
Directions
Linked to Market Yourself Monday at Sumo's Sweet Stuff,
Tasty Tuesday at Nap Time Creations,
Recipe Link Party at Remodelaholic,
Cookiepalooza Party at Centsational Girl
I got the recipe for these cookies - Double Ginger Chocolate Cookies - from a colleague who brought them in to work to share with everyone (don't you love colleagues like that). I couldn't believe how gingery they tasted - they are actually so gingery they take you by surprise. It's kind of a nice change from the usual cookies.
I modified the recipe to accommodate my tastes and I added chocolate chips - because everything tastes better with chocolate. I really think they should be called Double Delicious Double Ginger Chocolate Cookies.
2 1/4 cups all-purpose flour
Directions
Is your mouth watering yet?
Thanks for joining me for Day 1 of Christmas Cookie Week. Later this afternoon I'll be posting suggestions for how to package the cookies so you can give them as a gift. Also you should check out Angie's blog at Echoes of Laughter to see what yummy cookies she has made. Don't forget to come back tomorrow for my next cookie recipe.
Linked to Market Yourself Monday at Sumo's Sweet Stuff,
Tasty Tuesday at Nap Time Creations,
Recipe Link Party at Remodelaholic,
Cookiepalooza Party at Centsational Girl
These do look yummy and festive!
ReplyDeleteOooooh, these look good and adding chocolate is perfect! Yes, everything does taste better with chocolate. I'm looking forward to this week (although I may not get to comment each time because our Thanksgiving holiday is this week). We often have holiday cookie exchange parties around here and I like to take different cookies to each one.
ReplyDeleteDid you add the bag of chips last? They sound divine!
ReplyDeleteooohh... I will be trying these ones out!
ReplyDeletethis look so great. I wish I had read your post on packaging cookies before I participated in the Great Food Blogger Cookie Swap two weeks ago. The most stressful part was shipping the cookies not baking them. Anyway, I will be making these. Check out my Peppermint Bark: http://www.myjudythfoodie.com/2011/12/holiday-peppermint-bark/
ReplyDelete