She got up and took a shower in no particular hurry, and ate a breakfast of toast with cheese and marmalade and a coffee. (pg 284)
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She got up and took a shower in no particular hurry, and ate a breakfast of toast with cheese and marmalade and a coffee. (pg 284)
Not for me! I have never liked marmalade.
ReplyDeleteOoooooh! This sounds delicious. I can't wait to try it. I love marmalade (a nod to my British Grandmum) and I adore cheese (a big bonjour to the rest of my French family).
ReplyDeleteWhen I used to have formal teas (not recently, sad to say), in addition to cucumber sandwiches, I always made finger sandwiches with thinly sliced ham on whole wheat bread. One slice of bread had a grainy, Dijon-style mustard and the other had a jam/jelly of choice (marmalade, peach, currant, etc.). Everyone loved them. Give it a try.
That does sound good. But, every day? Seriously? I wish I could do that.
ReplyDeleteCheese and marmie.....YUM! I think it sounds like a great snack (or lunch). I haven'r read that series yet, but if I do I'll look out for the fun sandwich combos! Thanks for the links, Grace!
ReplyDeleteDo you ever have cheese and mango chutney? That's one of my favourites.
ReplyDeleteTry thinly sliced cheddar and strawberry jam on an everything lasted bagel. Yummy
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